#BUDIDAYA TANAMAN KELAPA SAWIT. PDF LICENSE#

#BUDIDAYA TANAMAN KELAPA SAWIT. PDF LICENSE#

Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.

Jakarta: Universitas Indonesia Press.ДЄuthors who publish with this journal agree to the following terms: Pengaruh Umur Panen Terhadap Sifat Fisik dan Kimia Umbi Dua Genotipe Ubi Kayu.

Pengaruh Umur Simpan dan Ukuran Umbi terhadap Produksi Kentang (Solanum tuberosum). Pengaruh Pemupukan N dan K pada Pertumbuhan dan Hasil Tanaman Talas yang Ditanam di Lahan Kering.

Budidaya & Cara olah Talas untuk Makanan dan Obat. Pengaruh Pemupukan Fosfor dan Pemangkasan di Bawah Naungan Kelapa Sawit Produktif. Respon Pertumbuhan dan Produksi Bengkuang (Pachyrhizus erosus L.) Urban) Terhadap Waktu Pemangkasan dan Jarak Tanam. Fakultas Pertanian Universitas Pajajaran, Bandung.ДЇerdinandus D.M.P., Mawarni, L., & Nissa, T. Pemangkasan Reproduktif untuk Karakter Hasil dan Kualitas Ubi. Pengaruh Waktu Pemangkasan Tajuk dan Populasi Tanaman Terhadap Hasil Empat Klon Ubi Jalar (lpomoea batatas Lam.). Pengaruh Jarak Tanam dan Dosis Pupuk Kalium Terhadap Pertumbuhan dan Produksi Talas Belitung (Xanthosoma sagittifolium L.). Nilai Indeks Glikemik (IG) Vs Diabetes Mellitus (DM). While the best harvest times to increase the productivity of Taro is at the age of 7 and 8 months. On the form of tuber wet weight and length, there was no a significant effect due to the treatment provided, yet the pruning by leaving 6 leaves effected to increase the number of tubers and the productivity of Taro. The results showed that the interaction between leave pruning and harvesting times affected tarosвЂ™ tuber diameter. On the other hand, the harvest times treatment is on 6 months, 7 months, and 8 months. The treatments of leave pruning in this study consisted of without pruning, pruning by leaving 4 leaves, and pruning by leaving 6 leaves. The purpose of this research is (1) to know the interaction between leaves pruning and difference of harvest times to the growth and production of Taro, (2) to know the best leaves pruning for growth and production of Taro (3) to know the best harvest times in order to get the best Taro production. The species of Taro that used as the experimental material was Taro type in the age of 4 months. This research was conducted in Batusangkar, West Sumatera using factorial research in the form of randomized block design (RBD).

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